NEW YORK, NY — (Marketwire) — 03/13/13 — , the leading social sharing and content discovery platform, announced that its publisher solution won “Best Publishing Technology Innovation” award last night at the hosted in New York City.
33Across helps over 625,000 publishers maximize the impact of content sharing across desktop, mobile and tablet websites. from publisher sites originates from readers copying text, images or URLs — more than 4x the engagement rate of sharing buttons. Tynt helps publishers benefit from this popular sharing method, driving significant increases in social referral traffic and new readership. Tynt technology also empowers editorial teams to better measure which content is the most socially engaging and which keywords/topics are beginning to trend.
Greg Levitt, General Manager of Publisher Solutions, accepted the Digiday award at last night-s event. “We are honored to be recognized as an innovator in the publishing technology space. As social media begins to eclipse search in importance, 33Across is committed to helping publishers maximize reader acquisition and retention through social channels.”
“It-s clear that the competition for the Digiday Publishing Awards this year was tremendous, and the judges certainly had their work cut out for them in choosing the finalists and winners. 33Across-s recognition was well-deserved for the work that they did in Best Publishing Technology Innovation to advance the industry-s standards. I applaud and congratulate all of our finalists and winners, as they had a particularly competitive year,” said Nick Friese, founder and CEO of Digiday.
33Across is the leading social sharing and content discovery platform, with over 400 Fortune 1000 brands and 625,000 publisher partners. The company-s technology and tools create innovative opportunities for marketers and publishers to react to what is read, shared, and purchased in real-time. The company has offices in 10 cities including New York, San Francisco, Sunnyvale, Salt Lake City, Chicago, and Boston. Learn more at .
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